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BUCKWILD KITCHEN
BUCKWILD KITCHEN
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Sample Menus
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BUCKWILD KITCHEN
BUCKWILD KITCHEN
Home
Story
Services
Sample Menus
Contact
Home
Story
Services
Sample Menus
Contact
Meal Prep
Up to 6 Items per meal prep
SAMPLE MENU 1
roasted broccoli salad kale salad
dates chickpea + lemon date dressing
baked ziti
red meat sauce
spinach mini quiches
grilled chicken
slow cooked chicken
ginger and soy
poached fish
tomato and leek
SAMPLE MENU 2
burnt broccoli Caesar salad
butter beans
dolmades garlic rice
oregano pork chops
corn risotto
basil oil
basil chicken meatballs
kale salad
dates + figs + hazelnut + castelvetrano olives + date lemon dressing
STARTERS
Dinner Party
whipped corn butter
adishes
kimchi pimento cheese wontons
salsa macha + crema
corn fritters
guajillo aioli
lamb meatballs
cherry black vin reduction + herbs
MAINS
beef rib + roasted jimmy nardello oaxacan cheese polenta
tomato and smashed cucumber salad
shiso + sesame seeds + pickled red onion
corn fritters
guajillo aioli
DESSERT
sweet corn and blueberry tiramisu
Cocktail Party
PASSED/SMALLER BITES
brie in puff pastry bites cranberry jalapeno relish
smashed brussel sprouts
goat cheese + spiced nuts
persimmons toasts
hazelnuts + blue cheese + honey
ricotta toasts
pickled pears + spicy nuts
miso mushroom pate
scallion pancakes
mini potato dauphinoise
chives + creme fraiche
gochujang + miso glazed meatballs
BIGGER FORMAT
salamis + cheeses from Sydney’s local pork store
arugula + prosciutto roll ups
steak baguette sandwiches
celery root + horseradish aioli and radicchio (no dairy)
brie + radicchio sandwiches
cranberry persimmon jam
seasonal crudite
sage hummus + spicy
butternut squash whipped feta
seasonal crudite